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Allergen Awareness for Manufacturing

LearningPlus
Course summary
Professional Training
Please contact the institute for more information regarding duration.
18 GBP excl. VAT
Flexible
Online courses
Course Dates
Online courses
18 GBP
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Course description

Allergen Awareness for Manufacturing

There are between 20 – 30 deaths from anaphylaxis (a serious allergic reaction) in the UK each year, and 6% of children suffer with food allergies. Therefore, it is essential that anyone who works within the food manufacturing industry has a good working knowledge and understanding of these food hazards.

This course provides the ideal training for food manufacturing employees and will explore what the 14 main food allergens are, as well as common non-food allergens, and how HACCP (Hazard Analysis Critical Control Point) plays a pivotal role in the risk management of food safety, ensuring control measures are in place to prevent any chance of contamination or cross-contamination of allergens in food.

Outcome / Qualification etc.

Awarding Body: Train4Academy

Expenses

Price: £17.99 Inc VAT

About provider

LearningPlus

LearningPlus is a division of PeoplePlus. The LearningPlus platform is a market-leading training solution designed to deliver time and cost-efficient training programmes to both individual and large audiences. Used in industries as wide-ranging and diverse as food production, construction, manufacturing,...


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Contact info

LearningPlus

19-20 The Triangle, NG2 Business Park,
NG2 1AE Nottingham

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www.learningplus.co.uk