Food Safety Level 3Fizz Training Academy
Food Safety Level 3
This online food safety training course is designed for owners, managers and supervisors within a food business.It is particularly useful for those who directly supervise and train other staff.
Suitability - Who should attend?
Managers & Supervisors
Prerequisites for enrollment
Level 2 completion
Training Course Content
- Introduction to food safety
- Contamination hazards and control
- Food poisoning
- Personal hygiene
- Design of food premises and equipment
- Cleaning and disinfection
- Pest control
- Control measures
- Supervisory management
- Food safety legislation and enforcement
Get Inspired! Watch the Video
This FREE 15 minute webinar will provide a concise overview of the key subject areas that are important to food businesses to help ensure your customers are kept safe. Also includes details of Natasha's Law and the steps you need to take to prepare for this important new law.
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